Established in 1957, St-Viateur Bagel is Montréal’s longest running bagel shop. Made in an artisanal fashion, every Montréal bagel is hand rolled and boiled in a honey water mixture. Finally, the bagel is baked to perfection in a wood-burning oven giving it its distinctive flavor and golden brown color. Their landmark bakery operates 24/7. St-Viateur Bagel is proud to be a family business.